Eloísa Trinidad
Executive Director | Policy Advisor
United States
Food, agricultural, and environmental policy. Focus on plant-based and sustainable food systems through a just transition and anti-colonial framework.
Interested in collaborating and discussing:
- food systems
- hunger solutions
- directly working with impacted communities
- poverty reduction
- agroecology
- gender equity
- youth programming
- elder programming
- preserving Indigenous knowledge and sovereignty
- racial equity and climate justice
- localization | local solutions for the SDGs
- sustainability
- biodiversity
- policy advocacy